Kawashimaya Organic Genmaicha 12.69 oz (360g) - Japanese Green Tea with Roasted Brown Rice Loose Leaf Made in Japan
- PREMIUM GENMAICHA TEA LOOSE LEAF: Traditionally cultivated and made from perfectly blended larger green tea leaves with roasted brown rice. Aromatic, earthy, and nutty taste. Fresh batch every time. - HEALTHY, LOW-CAFFEINE TEA: Enjoy day or night with relaxing effects. Genmaicha is rich in antioxidants (catechins) and L-theanine for overall health. - 100% MADE IN JAPAN: Solely made from Japanese domestic ingredients because we take pride in delivering authentic Japanese tea to everyone. - ORGANIC GENMAICHA: Kawashimaya Genmaicha tea only uses Organic green tea and Organic roasted brown rice cultivated in Uji, Kyoto, Japan. Tested for radiation-free. - HOW TO DRINK GENMAICHA: Steep 2-3g (1/2 Tsp) Genmaicha tea with 2 fl oz (60ml) hot water in 90℃ (194°F) for 60 seconds. Add more loose leaves for a stronger taste. Best for hot/cold beverages, with/without milk and sugar.
Product description
Genmaicha: Aromatic Green Tea & Roasted Brown Rice Blend from Uji, Kyoto
Kawashimaya Genmaicha Tea
How to Brew Genmaicha Green Tea (Hot/Cold)
Hot Genmaicha
Iced Genmaicha
Quality Green Tea Checked by Japanese Tea Specialist
What is the correct way to store genmaicha?
Is there any other way to enjoy genmaicha other than brewing it as is?
Is there caffeine in genmaicha?
Kawashimaya Tea Product Lineup
Enjoy authentic organic Genmaicha tea, carefully cultivated in the most suitable organic tea plantation environment while preserving nature’s beauty. 100% organic, radiation-free, low caffeine, and Japanese domestic ingredients used.
The tea is characterized by the aromatic, toasted, & mild taste in every sip. The roasted brown rice makes an excellent balance with green tea, resulting in low caffeine, less bitter, and less acidic tea beverage.
Diligently manufactured by the highly-committed tea farmer with over 100 years of history (established in 1901). It is a safe & high quality Genmaicha tea suitable for daily consumption, so please try it by all means.
Cultivated organically in Ujitawara and tested for radiation by Kankyo Eisei Yakuhin Co.,Ltd.
Genmaicha has low caffeine content compared to other green teas so it is easy to drink for everyone.
Selected raw ingredients are used to make this tea. Enjoy the best genmaicha directly from Japan.
Genmaicha is rich in antioxidants and anti-inflammatory properties. It also has a relaxing effect.
Genmaicha by Kawashimaya only uses high-grade large tea leaves for the most authentic taste
1. Add 2-3g (0.07~0.1oz) of Genmaicha Green Tea into a teapot.
2. Pour 60ml (2 fl oz) hot water 90℃ or 194°F.
3. Let it sit until fully steeped for 1 minute.
4. Pour the tea into a tea cup, and enjoy!
1. Use the same method when brewing Genmaicha hot tea.
2. Allow it to cool to room temperature.
3. Refrigerate it for 3-4 hours, or add ice blocks in your preference.
Japanese green tea is usually enjoyed light. But if you want a stronger taste, feel free to double the tea portion or steep the tea longer when brewing.
Every tea product by Kawashimaya is controlled by an authorized Nihoncha Specialist (Japanese Tea Specialist). It is an official professional qualification in Japan to master tea's manufacturing process, classify the quality tea leaves, and be particular about brewing delicious tea.
We monitor the tea's quality and quantity to ensure you can fully enjoy the genuine Japanese Green Tea.
100% cultivated and packed in Japan, then freshly delivered to the United States.
What is the correct way to store genmaicha?
Store the product in a cool and dry place before and after opening. Avoid direct sunlight, heat, and moisture. Freshness is important in tea, please use it as soon as possible.
Is there any other way to enjoy genmaicha other than brewing it as is?
Yes. You can make fruit infused genmaicha, genmaicha milk tea, or you can even use the tea to make ochazuke (a rice dish with savory tea broth).
Is there caffeine in genmaicha?
Yes. genmaicha contains a small amount of caffeine. But since genmaicha is made by mixing tea leaves with roasted brown rice, it contains even less caffeine when compared to other types of green tea, making it safe for children and pregnant women.