Pachamama Organic Coffee - Nicaragua Medium Roast Whole Bean Coffee - 2 lb - Farmer Owned & Regenerative

- WHOLE BEAN COFFEE - Grinder required. Whole beans stay fresher longer than pre-ground coffee, giving you maximum control over grind size and flavor extraction for your perfect cup. - 100% FARMER OWNED: Smallholder farmers in Peru, Nicaragua, Guatemala, Mexico & Ethiopia fully own and govern Pachamama. Profits flow directly back to the farms and are reinvested with regenerative organic methods - better coffee for you, better lives for farming families. - THE FARMER'S BEST: Farmers save their very best beans for those who buy direct and Pachamama is the most direct way to buy coffee. When you skip the middlemen you get premium beans hand-selected and roasted in small batches - exceptional coffee the farmers are proud to share. - NICARAGUA SINGLE-ORIGIN MEDIUM ROAST: Floral aromatics with bright tangerine and smooth chocolate notes. Nicaraguan beans from Prodecoop cooperatives deliver complex, low-acid flavor - single-origin medium roast for everyday coffee lovers. - USDA ORGANIC & REGENERATIVE FARMING: Award-winning sustainable coffee grown under a shade canopy by smallholder farmers. Regenerative practices build healthy soil, sequester carbon, and support biodiversity - pesticide-free coffee that's good for you and the planet. - SMALL-BATCH ROASTED IN CALIFORNIA: Freshly roasted at our Sacramento roastery for peak quality. Whole bean preserves maximum flavor and aroma - ideal for any brewing method from pour over to French press to espresso to drip coffee makers.

Product description

Explore Our Coffees

Pachamama is fully owned and governed by smallholder farmers, all profits go back to the farms.

Our experts roast finest Arabica beans to perfection - daily in small batches in California.

Ancestral farming methods passed down by generations build soil and preserve biodiversity.

Farmers reserve the very best beans for those who buy direct from the company they own.