MACHU PICCHU Zero Sugar Energy Mate Drink – Non-Carbonated Yerba Mate 120mg Organic Caffeine Smooth Focus Without Jitters or Crash Low Calorie USDA Organic 12oz Cans (12-Pack-“Alpine Mint”)

- ENERGY MATE: A clean, non-carbonated energy drink made from organic Yerba Mate?a traditional still tea from South America. Zero sugar, naturally refreshing, and designed to deliver smooth, sustained energy without a crash. - USDA ORGANIC: Machu Picchu Energy Mate is crafted using only high-quality organic ingredients. Vegan, keto-friendly, and non-carbonated for a smooth, enjoyable energy experience with no artificial additives. - 120MG ORGANIC CAFFEINE: Each can delivers 120mg of clean, natural caffeine sourced from organic green coffee beans and Yerba Mate, balanced with organic Peruvian Maca for focused energy?no jitters, no crash. - ZERO SUGAR, SMOOTH TASTE: Lightly sweetened with an organic Pure Blend of Stevia, this zero-sugar Energy Mate offers a balanced, refreshing flavor that’s never overpowering and easy to drink any time of day. - CO-CREATED WITH JOHN JOHN FLORENCE: Developed with pro surfer John John Florence, who wanted an Energy Mate that’s less sweet, more refreshing, and non-carbonated?ideal for post-surf recovery and all-day energy. - DO GOOD ENERGY: Machu Picchu Energy Mate supports education and wellness programs across the USA and Latin America. Every fully recyclable can helps power children, communities, and a more sustainable future.

Product description

Machu Picchu Energy Mate

What is the source of energy (caffeine)?

Are your products vegan / organic?

Where is this product produced / made?

What sweeteners do you use?

Why the name “Machu Picchu”?

What is the source of energy (caffeine)?

120 mg of caffeine derived from organic green coffee caffeine and the Yerba Mate.

Are your products vegan / organic?

Machu Picchu Energy drinks are USDA certified organic. All ingredients are non-GMO and vegan-friendly.

Where is this product produced / made?

It’s produced in the USA.

What sweeteners do you use?

We use a high-purity, organic stevia leaf extract that’s extracted using water & organic ethanol, never chemical solvents. This means a cleaner, smoother flavor than the typical “stevia blends” you’ll find in most drinks."

Why the name “Machu Picchu”?

Inspired by Peru’s natural beauty and Machu Picchu?a UNESCO World Heritage Site and iconic outdoor treasure?we sought a name that would inspire people across the Americas to connect with nature and find the energy to Feel Good and Do Good.