La Republica Peruvian Dark Reserve Coffee Ground for Espresso Maker (Lion's Mane Reishi Chaga Dark Roast 60 Servings)

- EARTHY DARK CHOCOLATE FLAVOR. Our ground mushroom coffee boasts a wide array of aromatic flavors. Rich and bold notes of dark chocolate, toasted nuts, and a subtle earthy undertone come together to create a satisfying, smokey and robust cup of coffee that you’ll be ecstatic to brew. - UPGRADE YOUR COFFEE EXPERIENCE WITH SUPERFOOD MUSHROOMS. Our Peruvian dark coffee beans are roasted to a deep mahogany hue, then ground with seven potent mushroom extract powders to deliver powerful mental focus, immune support, antioxidants, and vitamins so you can enjoy all the benefits of coffee without the dreaded jitters or crash. - INFUSED WITH WILD-CRAFTED ORGANIC MUSHROOMS. Our mushroom ground coffee leverages the health benefits of 7 superfood mushrooms, including Reishi, Chaga, Lion’s Mane, Cordyceps, Turkey Tail, Shiitake, and Maitake. Each mushroom is wildcrafted from whole-fruiting mushroom bodies grown on trees to deliver you with the maximum health benefits and quality. - GLUTEN-FREE, VEGAN & KETO-FRIENDLY INGREDIENTS. Our ground coffee with mushroom extract powder is 100% pure with no starches, grains, or fillers. It is gluten-free, keto-friendly, and vegan-friendly, accommodating those with dietary restrictions. - HOW TO BREW YOUR MUSHROOM GROUND COFFEE. For those using a drip coffee maker, use 1 tablespoon of coffee grounds to make 1 6oz. cup. When using a French Press, we recommend 2 tablespoons of mushroom ground coffee per 12oz. of hot water.