Kicking Horse Coffee 454 Horse Power Dark Roast Whole Bean 2.2 lb

Kicking Horse Coffee 454 Horse Power Dark Roast Whole Bean 2.2 lb

$67.85
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Kicking Horse Coffee 454 Horse Power Dark Roast Whole Bean 2.2 lb

Kicking Horse Coffee 454 Horse Power Dark Roast Whole Bean 2.2 lb

$67.85

- TASTING NOTES: Heavy body, sweet tobacco, earthy with a black licorice finish. - DARK ROAST: Velvety, earthy, spirited. This smooth riding dark horse conjures up power from the depths of the shadows. This is the winner, the champion of taste. - ROASTED IN THE ROCKY MOUNTAINS: It’s all deep, dark and delicious, roasted right below the towering Canadian Rocky Mountain peaks. In our facility we only make only one thing: coffee! It's roasted from one ingredient only: green coffee. We don't use preservatives, additives, fillers or flavoring. - AROMA: Cacao nibs, peat, and hints of nutmeg. - ALL ORGANIC & SUSTAINABLY SOURCED: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on. - 100% ARABICA COFFEE: Magic bean? Oh, goodness. From deep, dark & delicious, to lively and bright our beans are generally cultivated at higher elevation and shade grown, for uncompromising quality and taste. - RECOMMENDED BREW METHOD: Our Coffee is medium fine grind which is perfect for French Press, Drip, and Pour Over, and Cold Brew

From the manufacturer

About 454 Horse Power

This dark horse is a winner, the champion of taste. Pure shadow power. Heading for the hills? Hop on, hold on, get ready to ride.

Kicking Horse Coffee only uses coffee that is certified good and fair for both the coffee drinkers and for farmers. Fair trade uses profits from coffee to empower farmers and to invest in their community's future.

#1215 by FLOCERT, 2020

Certified organic coffee means good products and principles. It means the best in coffee, and the best in intentions. It means smart farming, planning for tomorrow, and not sacrificing for the future.

#CA-91402-Z-154575-2020 by EcoCert, 2020

For us, coffee is about people: farmers, partners, our team, and the folks who drink our coffee. And it shows! We've been roasting coffee right in the Rocky Mountains for over 25 years, and we know it's great people who make our good coffee possible.

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